Tag Archives: fermented food

Pink Preview – Name that Pickle!

I’ve got a little project bubbling on my kitchen counter. It’s pink, it’s spicy, it’s delicious. Name that pickle! What do you think this concoction is? Results, with recipe and tips after the Thanksgiving holiday. Comment with your guess and … Continue reading

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Pickle Update

Moving right along, i think today’s the day to move my pickle crock into the fridge to slow down the fermentation process. Fizzy, tangy, not TOO salty, and probiotically delicious! I THINK i’ve let this crock ferment for about 2 … Continue reading

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Filed under Cooking, Fermented, Preserved Food, probiotic, Wholesome Foods