Category Archives: Cooking
The Best Asparagus
I must preface this recipe post by admitting that i am relatively new to asparagus. I’d never eaten it growing up, and was a little bit scared of the strange looking vegetable, until i met my husband (7 years ago, … Continue reading
Fish Tacos!
That’s right, i’m bringing the ‘southern’ favorite to the pac nw. And what better place to enjoy fish tacos than fresh out of the Pacific ocean? None. My fish taco recipe is VERY EASY to prepare, and can be seasoned … Continue reading
Fermented Pickles Part 1
I am a major advocate for eating fermented food, especially after listening to this week’s Radio Lab. Probiotics are good for your gut and for your mental health, so it’s wise (and delicious!) to incorporate something fermented into every meal. … Continue reading
Filed under Cooking, Preserved Food, probiotic
PICKLED Eggs? Yes, Please!
If you have never tried a pickled egg, you are most likely seriously skeptical about this post; i know i was when i learned my first egg pickling recipe. Let me tell you, though: if you like boiled eggs and … Continue reading
Filed under Cooking, Preserved Food
