Monthly Archives: February 2012

February 6, 2012

“My” Bread

I’m so excited! My husband bought me the book “My Bread” for my birthday TWO years ago, and i finally made a loaf! What was i waiting for, you may ask? Several things: losing enough weight to warrant baking artisanal … Continue reading →

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Filed under Baked, Cast Iron, Cooking

Tagged as artisan bread, bake bread in a dutch oven, baked, bread, bread recipe, homemade bread, no knead bread, olive bread

February 2, 2012

Goat Stew

Woo hoo, i’m a stew fiend now! After my very first attempt at stew, i’ve gained confidence and am comfy just throwing things in and letting them ‘stew’ away all day. With delicious results! Remember those shoulder steaks i picked … Continue reading →

1 Comment

Filed under Cast Iron, Cooking, Eat Real Food, Slow

Tagged as arugula, cooking with goat meat, dutch oven, goat stew, slow cooking